TAfter the triumphant premiere in the previous edition, a new showcooking space will be created for food companies that come to the fair, where their chefs will make dishes for the public, explaining step by step their preparation and nutritional properties, and using his products where hemp has been implemented as an ingredient in his cookbook.
Área Showcooking de Expocáñamo
Como ya sabéis, somos pioneros en ofrecer actividades interesantes y atractivas dentro del sector del cáñamo. En este vídeo os hablamos sobre el área "Showcooking", espero que no os entre hambre al ver el vídeo!#ready4sevilla #ready4semillaGeplaatst door Expocáñamo op dinsdag 17 oktober 2017
José Troka, our Chef of the Cannabis, has been working for years as a nutritionist in Clinic Nutrition and will prepare a breakfast, snack and main course based on hemp and ingredients of daily life, as well as giving information on the nutritional values of his dishes.
The company with the official drink of the fourth edition of Expocáñamo, will hold a demonstration of cocktails with its brand of gin with hemp, Cannagin.
The chef Antonio López, from the Umami Sevilla restaurant, will prepare dishes fusing Asian and Mediterranean cuisine, using hemp products as a base.
Juan Peralta, founder of Gea Biopharma and chef of recognized prestige in the sector, will elaborate recipes of confectionery with hemp along with a fusion of traditional and molecular cuisine.
Chef Xulio Sambad will prepare an assortment of cannabis snacks (CBD) and a sample of his exquisite handmade chocolate from H2 Healthy Hemp.
Cannawine wine is unique for all the properties it contains in a single bottle. In this edition of Expocáñamo, the company will carry out a wine tasting enriched with cannabinoids.
One more year, the agricultural company Hesalis, will perform a cooking show, with typical dishes of Italian cuisine, using its products based on hemp.
The Sevillian pastry expert, Geli López, will delight us with an exquisite snack with products derived from hemp.
Company born for love, Biocañamo SL creates projects of cultivation and products derived from flowers and seeds of Industrial Hemp. We will present dishes made with hemp from the hands of the children of Hesalis and paired with their craft beer Green Bear.
MyPot®, the revolutionary cultivation system with the most advanced technology, makes it easy to grow any type of plant. Grow your favorite vegetables or condiments in small spaces and get more production faster inside or outside. Discover the advantages of MyPot® at www.mypot.eu